A pastry brush, also known as a basting brush, is a cooking utensil used to spread butter, oil or glaze on food.
Traditional pastry brushes are made with natural bristles or a plastic or nylon fiber similar to a paint brush, while modern kitchen brushes may have silicone bristles
Perfect for barbeque and pastry dough use
Ideal for even flow of oil butter or sauces
Color : Red
Material : Silicone
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